Revolutionize Your Wellness Journey
According to the TCM theory, medicine and food share the same origin and may have the same functions in the prevention and treatment of various health conditions.
— IAFPH
Our positioning
Creating an Internationally Convincing Model of the Closed-Loop "Food and Phytomedicine" Health Industry Chain
The International Academy of Food and Phytomedicine Homology (IAFPH) is an interdisciplinary research and innovation platform based in France. It is dedicated to promoting the global dissemination of the concept of "food and phytomedicine homology" and establishing standards and industrial empowerment. We adhere to the development logic of "scientific leadership, cultural mutual understanding, policy synergy, and industrial support" and creates a closed-loop system that encompasses everything from resource ecology to health consumption and from traditional wisdom to international standards. We are leading a new health paradigm worldwide.
Our five committees
IAFPH builds a future-oriented, cross-disciplinary ecosystem through five core committees that integrate research, engineering, culture, policy, and industry.
1. Scientific Committee（SC）
2. Engineering Committee (EC)
3. Policy & Regulation Committee (PRC)
4. Art & Culture Committee (ACC)
5. Industry Committee (IC)
Our Vision
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Our Vision *
Focusing on the life cycle of "good planting — deep research — stable production — wide use — clear traceability," IAFPH is committed to building a systematic platform that integrates local cultivation, functional research and development, health applications, standard output, and global dissemination.
IAFPH promotes the integration of traditional Chinese medicine with modern agriculture, nutritional science, and global health concepts by building a systematic platform integrating local cultivation, functional research and development, health applications, standard output, and global dissemination.
The IAFPH is dedicated to building a safe, sustainable, and globally trusted medicinal food ecosystem. Through the integration of green cultivation, scientific research, digital traceability, regulatory alignment, and cultural promotion, we promote the development of effective, globally compliant medicinal food products.
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